Christmas Tree Cream Cheese Danish

Christmas Tree Cream Cheese Danish


Recipe Description
In addition for your Christmas tree you can make edible tree. For that you need rolls, mix-cover and cherries.Let’s take crescent rolls, slice them into pieces. Arrange it in the shape of Christmas tree. Top the middle with cream cheese, sugar and vanilla mixture.Finish with cherry. Bake for 20 min.When your danish will be cool drizzle it with glaze.Now your magic is done. Let’s share it with other. They will adore this Christmas tree as it gives two kinds of pleasure – for eyesight and for tastes. It will bring you in rapture.







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