This recipe is a real elation for all pasta lovers! It is really comparatively easy to make, does not require a lot of time and seems to be healthier than regular pasta! Combining the stages of preparations, it is quite easy to have the dish ready until half an hour. For me this is an obvious benefit!I guess that the top ingredient of this dish is tomatoes, since depending on them we have the taste of pasta. Boil ravioli with tomatoes until the skin burst. Estimated time – 6 minutes, but it can be prolonged if needed. When everything is ready, peel and dice tomatoes and move on. On this step you also deal with tomatoes – you need to add it in the food processor, then add some seasonings and you are done. Follow the steps of the recipe very precisely!